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Dubai Chocolate Bar

Dubai Chocolate Bar


  • Author: Lina
  • Total Time: 2 hours 25 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

The Dubai Chocolate Bar is an exquisite confection that masterfully blends premium 70% dark chocolate with exotic Middle Eastern flavors like cardamom, roasted pistachios, honey or date syrup, and sea salt flakes. This treat offers a perfect balance of sweetness and spice, delivering a rich, velvety texture alongside crunchy nutty notes. Whether enjoyed as a gourmet snack, dessert, or an impressive gift, the Dubai Chocolate Bar provides a delicious and culturally inspired experience that chocolate lovers won’t forget.


Ingredients

Scale

Main Ingredients

  • 200g high-quality dark chocolate (70% cocoa content)
  • 1 teaspoon cardamom powder
  • 100g roasted pistachios, roughly chopped
  • 2 tablespoons honey or date syrup
  • Sea salt flakes, to taste

Instructions

  1. Prepare Your Ingredients: Gather all your ingredients and roughly chop the pistachios if not already chopped. Chop the chocolate into even pieces for smooth and consistent melting.
  2. Melt the Chocolate: Using a double boiler or microwave in short bursts, gently melt the chocolate, stirring frequently to maintain a silky texture and prevent it from burning.
  3. Add Flavorings: Stir in the cardamom powder and honey or date syrup until fully incorporated, ensuring the spice and sweetness are balanced perfectly.
  4. Incorporate Nuts and Salt: Mix in most of the roasted pistachios, reserving some to sprinkle on top. Then gently fold the sea salt flakes into the mixture to enhance and balance the flavors.
  5. Pour and Chill: Pour the chocolate mixture into a lined mold or tray, evenly spread the reserved pistachios on top, then refrigerate for at least two hours until fully set.

Notes

  • Use quality chocolate and nuts for the best indulgent flavor.
  • Melt the chocolate gently to avoid grainy texture and maintain glossiness.
  • Lightly toast pistachios to bring out their natural oils and deeper flavor notes.
  • Adjust the amount of honey or syrup gradually to suit your preferred sweetness level.
  • Store finished chocolate bars in a cool, dark place to keep their freshness and texture intact.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-bake, chilling
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 1 bar (approx. 40g)
  • Calories: 220
  • Sugar: 12g
  • Sodium: 30mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Dubai chocolate bar, Middle Eastern chocolate, cardamom chocolate, pistachio chocolate bar, gourmet chocolate, no bake chocolate