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Grapefruit Honey Syrup

Grapefruit Honey Syrup

  • Author: Lina
  • Total Time: 17 minutes
  • Yield: About 1 1/2 cups 1x
  • Diet: Gluten Free

Description

Grapefruit Honey Syrup is a bright and balanced syrup that perfectly blends the tartness of fresh grapefruit juice with the natural sweetness of raw honey. This versatile syrup enhances cocktails, breakfast dishes, desserts, and savory meals with a refreshing sweet and tangy flavor. Easy to make with simple ingredients, it can be customized with herbal infusions, spices, or alternate citrus juices, and stored for convenient use.

Ingredients

Scale

Main Ingredients

  • 1 cup fresh grapefruit juice (strained)
  • 1/2 cup raw honey
  • 1/2 cup water
  • 1 teaspoon grapefruit zest (optional)

Instructions

  1. Step 1: Squeeze the Grapefruit Begin by carefully juicing fresh grapefruit until you have about one cup of juice. Strain it to remove pulp and seeds for a smooth syrup base.
  2. Step 2: Combine Ingredients In a small saucepan, mix together the grapefruit juice, honey, and water. If using, add a teaspoon of grapefruit zest to enhance the flavor.
  3. Step 3: Heat Gently Warm the mixture over medium-low heat, stirring frequently, until the honey dissolves completely and syrup slightly thickens—usually about 5 to 7 minutes.
  4. Step 4: Cool and Store Remove the saucepan from heat and let the syrup cool. Once cooled, transfer it to a clean glass jar or bottle, sealing tightly for storage.

Notes

  • Choose ripe grapefruit for juicier, more flavorful juice.
  • Heat the syrup gently and avoid boiling to preserve honey’s natural enzymes and citrus notes.
  • Strain the grapefruit juice twice for the smoothest texture.
  • Use sterilized containers to store the syrup and extend shelf life.
  • Adjust sweetness by starting with less honey and adding more after tasting.
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Condiments
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30 ml)
  • Calories: 60
  • Sugar: 15g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0.2g
  • Protein: 0.1g
  • Cholesterol: 0mg

Keywords: grapefruit honey syrup, citrus syrup, homemade syrup, cocktail syrup, breakfast syrup, natural sweetener, vegan option

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Find it online: https://dishesbylina.com/grapefruit-honey-syrup/