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Grilled Cheese Sloppy Joes

Grilled Cheese Sloppy Joes


  • Author: Lina
  • Total Time: 30 minutes
  • Yield: 4 sandwiches 1x
  • Diet: Gluten Free (use gluten-free bread)

Description

Grilled Cheese Sloppy Joes combine the creamy, melty goodness of grilled cheese sandwiches with the savory, tangy richness of classic sloppy joes. This hearty and comforting dish is easy to make, family-friendly, and perfect for lunch, dinner, or snacks. With customizable ingredients and versatile serving options, it’s a delicious twist on two beloved comfort foods.


Ingredients

Scale

Main Ingredients

  • 1 lb Ground Beef or Turkey
  • 1 cup Sloppy Joe Sauce (tomato-based with spices)
  • 2 cups Sharp Cheddar Cheese, shredded
  • 8 slices Soft Bread (white, whole wheat, or sandwich bread)
  • 2 tbsp Butter or Margarine
  • 1 medium Onion, diced
  • 2 cloves Garlic, minced

Optional Spices

  • 1 tsp Paprika
  • 1 tsp Chili Powder
  • 1 tsp Mustard

Instructions

  1. Prepare the Sloppy Joe Filling: Cook the ground beef or turkey in a skillet over medium heat until browned. Add the diced onions and minced garlic, sautéing until fragrant. Stir in the tomato-based sloppy joe sauce and optional spices like paprika, chili powder, or mustard. Simmer the mixture for 5-10 minutes until the sauce thickens and flavors meld.
  2. Assemble the Sandwich: Butter one side of each bread slice. On the non-buttered side, layer shredded sharp cheddar cheese generously. Spoon a hearty amount of the sloppy joe filling over one slice, then top with another bread slice, buttered side facing out.
  3. Grill to Perfection: Heat a skillet over medium heat and place the assembled sandwich in the pan. Grill for about 3-4 minutes on each side until the bread is golden and crispy and the cheese has melted. Press gently with a spatula to help the layers meld together.
  4. Serve and Enjoy: Remove the sandwich from the skillet and let it cool slightly. Slice and serve with optional garnishes like chopped parsley or green onions, alongside your choice of side dishes.

Notes

  • Use sharp cheddar cheese for a stronger flavor that complements the sloppy joe filling.
  • Do not overload the sandwich with sloppy joe sauce to avoid sogginess.
  • Grill on medium heat to ensure the bread crisps without burning before the cheese melts.
  • Press the sandwich gently while grilling to promote even melting and binding of layers.
  • Prepare the sloppy joe filling ahead of time and refrigerate to save cooking time.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizers
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 550 kcal
  • Sugar: 6 g
  • Sodium: 750 mg
  • Fat: 30 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 45 g
  • Fiber: 3 g
  • Protein: 25 g
  • Cholesterol: 85 mg

Keywords: grilled cheese, sloppy joes, comfort food, sandwich, easy recipe, family friendly, quick meal