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Toasted Ravioli Airfryer

Toasted Ravioli Airfryer


  • Author: Lina
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Crispy on the outside and bursting with creamy, cheesy flavor on the inside, this Toasted Ravioli Airfryer recipe is a quick and mess-free snack perfect for game day, parties, or anytime craving. Using frozen cheese ravioli coated in a seasoned breadcrumb mixture, air fried to golden perfection, this recipe delivers delicious crunch without deep frying, making it a kid-friendly and customizable favorite.


Ingredients

Scale

Main Ingredients

  • 12 oz frozen cheese ravioli (pre-cooked or frozen)
  • 1 cup bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • 2 large eggs
  • Cooking spray

Instructions

  1. Prepare the Coating: In a shallow bowl, whisk the eggs. In another bowl, combine bread crumbs, Parmesan cheese, and Italian seasoning to create the flavorful breadcrumb coating.
  2. Coat the Ravioli: Dip each frozen ravioli piece into the egg wash, ensuring full coverage, then dredge through the breadcrumb mixture, pressing gently so that the coating adheres well on all sides.
  3. Preheat the Airfryer: Set your air fryer to 400°F (204°C) and preheat for 3 to 5 minutes to ensure even crisping.
  4. Arrange Ravioli and Spray: Place the coated ravioli in a single layer in the air fryer basket with some space between pieces to allow air circulation. Lightly spray the tops with cooking spray for a golden finish.
  5. Air Fry to Perfection: Cook for 8 to 10 minutes, flipping halfway through, until both sides are golden brown and crispy. Watch closely toward the end to prevent burning.
  6. Serve Hot with Dips: Remove from the air fryer and immediately serve with warm marinara, ranch, or your favorite dipping sauce.

Notes

  • Use frozen ravioli to maintain structure and prevent sogginess.
  • Arrange ravioli in a single layer without overcrowding for even crisping.
  • For extra crunch, double coat by repeating the egg and breadcrumb steps.
  • Flip ravioli halfway through cooking for uniform golden color.
  • Apply cooking spray lightly to avoid greasy texture.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizers
  • Method: Air Frying
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 6 pieces
  • Calories: 220
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 4.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 85mg

Keywords: toasted ravioli, air fryer appetizer, crispy snack, quick snack, cheesy ravioli, party food, kid-friendly appetizer